If you buy raw shrimp you still have to cook or steam them in some way to avoid salmonella. Shrimp constitutes 58% of salmonella violations according to the US Food and Drug Administration. When you consider that, unquestionably cooked shrimp is healthier.
http://www.ers.usda.gov/publications/aib789/aib789-7/aib789-7.pdf
Answered Sep 28, 2010
Edited Sep 28, 2010